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Baking:  Cakes & Desserts

Price: $115.00 per person

Baking: Cakes & Desserts

  • Date:
  • Cuisine: Baking, Modern, Technical, Vegetarian, Evening, Sweet, Dessert, Afternoon Tea, Finger Food, Summer Food, Winter Food, Beginners, Family Cooking
  • Chef: Tirtza Pisk

Cakes and desserts - they are so seductive! There are people, so the Cooking Professor is told, who turn to the desserts part of the menu first before choosing anything else, just to make sure that they leave plenty of space for their sweets fix! 

In this class, Tirtza will pander to your sweet needs. She will teach you some lovely cakes and desserts: Sticky Date Puddings with Butterscotch Sauce, Toffee Nut Tart, Lemon Crumble Cups, Chocolate Fondants & Almond Filos ..... You will also bake and decorate a chocolate cake (with ganache and sugar paste decorations) - perfect for birthday celebrations!

She will provide you with tips about how to make your cakes and desserts seductive to the eyes as well as the palate.

As it is within 24 hours of the class being held, please call us on 0411 274 712 to be booked in
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Client Feedback

“The chefs were amazing, Riki and Tirtza were so wonderful and patient with us all (not an easy task I can imagine).  The group loved their way of giving little secrets in making cooking easier, the food and the ambiance was outstanding.  Beautiful”

CSBP - Sue Murray