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Japanese Classics

Price: $115.00 per person

Japanese Classics

  • Date:
  • Cuisine: Japanese, Asian, Modern, Beginners, Dinner, Family Cooking, For Blokes, Healthy, Main, Summer Food, Winter Food
  • Chef: Sunny de Ocampo

So you want to know how to make your favourite Japanese dishes (other than sushi) at home?  This is the class for you!

You will feast upon:

  1. Dashi Stock
  2. Miso Soup with Wakame & Silken Tofu
  3. Mushroom Rice
  4. Miso Glazed Eggplant
  5. Chicken Teriyaki
  6. Yakisoba Noodles
  7. Beef & Vegetable JapaneseCroquettes with Tonkatsu Sauce
  8. Japanese Omelette with FurikakeSeasoning
  9. Vegetable Tempura
  10. Wakame & Radish Salad with HoneySesame Dressing
  11. Green Tea Cheesecake with StewedApples
Photo credit:  Good Food of Perth

As it is within 24 hours of the class being held, please call us on 0411 274 712 to be booked in
notify me when you run another class »

Next available classes:
Monday 25 June 2018 at 6.00 pm

Client Feedback

“I attended the Monadelphous/Technip corporate team-building cooking event recently.  You will be pleased to know I have remembered all that was shown to me that day to the end that I now have a full pantry of Moroccan spices which I am learning to use.  Also made my own pickled lemon (orange water next if I can find a source for the flowers).”

Anthony Tuck