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Raw, Vegan and Fermenting Workshop

Price: $85.00 per person

Raw, Vegan and Fermenting Workshop

  • Date:
  • Cuisine: Vegetarian, Other, Seasonal, Modern, Healthy, Family Cooking, Dessert, Dinner, Lunch
  • Chef: Jessica Lowe

Have you always wondered what the fuss is all about when it comes to a plant based diet? Or perhaps you are vegan and looking for some fresh ideas? Our new raw, vegan & fermenting class run by Fitness Nutritionist Jessice Lowe will help you learn some delicious new and exciting raw mealsas well as how to ferment foods for better gut health.  Enjoy some Kombucha while we teach you how to make it, take home your own fermented foods in jars and enjoy some easy raw meals and tasty refined sugar free raw desserts.

As it is within 24 hours of the class being held, please call us on 0411 274 712 to be booked in
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Next available classes:
Monday 30 April 2018 at 6.00 pm

Client Feedback

“Just some positive feedback from our spanish class on Saturday night 8th June. It was wonderful, exciting, well organised, helpful and a great deal of fun. Thank you to the school for a good night out with lots of laughs and information along the way. This is our second class with you guys and they get better all the time. Great compliments to how the class was run and the knowledge imparted.   Thanks so much.”

Vicki Clarkson