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Greece & Turkey – Stuffed Vegetables and more…

Chef: Riki Kaspi | July 13 | 6pm-8:30pm

Quick Details

Suitable for 14 year olds plus


A magical journey of the senses…


Menu: * Spanakopita (Spinach & Feta Greek Filo Pie) * Stuffed Tomato & Zucchini with minced beef in tomato sauce * Rice with Silverbeet * Fasulye Piyazi (Turkish Bean Salad) * Mini Kebabs with Yoghurt & Pomegranate Dressing * Ravani, Semolina & Almond Cake in sugar & rosewater syrup

In this class Chef Riki Kaspi, inspired by her own Turkish heritage borrowing hearty dishes from Mum’s home cooking

Do not miss this one!

Suitable for 14-year-olds plus