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Japanese Cuisine with Sunny de Ocampo

Chef: Sunny de Ocampo | May 16 | 6pm-8:30pm

Quick Details

Person
A$120
Pair
A$216

Authentic Flavours of Japan

Menu: Dashi Stock Miso Soup with Wakame & Tofu ; Japanese Creamy Potato Salad with Granny Smith Apple; Fried Chicken Karage; Radish Slaw with Soy Sessame Dressing; Yakisoba Stir-fried Ginger Pork with Japanese Egg Noodle; Dessert: Green Tea Creme Caramel

Suitable for 14 year-olds plus