Riki’s Middle Eastern Cuisine (Hummus, Lamb Kofta, Babaganush…)

Chef: Riki Kaspi | | 6pm

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Person
A$105

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Menu: Israeli ‘silky’ Humus; ‘Babaganush’ smoked eggplants; Freshly baked pita bread; Lamb Kofta with yogurt & pomegranate molasses dressing; Rice & silver beet; ‘Fatush’ salad; Chicken & green been; Mini Baklava (Dessert).

Chef Riki Kaspi Israeli born and raised in this exotic and exciting part of the world famous with its large range of healthy, fresh & delicious foods, providing you with her own authentic recipes & great tips for easy making your own generous table of Middle Eastern delights.

Do not miss out!