Suitable for 14 year olds plus
Hands-on sushi rolls! A wonderful opportunity to share this fun experience with your partner learning together how to create your own homemade sushi rolls
Chef: Sunny de Ocampo
Enjoy Robyne’s classic Japanese Miso soup on arrival to get ready for your exciting workshop beginning with learning how to make the special sushi rice. Next stage will be so much fun, learning the art of hands-on rolling your sushi to a perfect shape!
Begin with your partner ‘Vegetarian Sushi Roll’: Chopping vegetables, avocado, pickles & preparing the classic flavored Japanese omelette. Learn how to role it! (Might be a bit messy to begin with – but who cares…) Teriyaki Chicken Sushi is your next, this time your sushi roll has already improved…ready to your third ‘Battleship Sushi’ with Tuna, Mayo and pickled shallots, then finish up with Japanese desert ‘Green tea Tiramisu’ – What an exotic culinary journey!
At our newly designed culinary workshop all participants will team-up to pairs guided by our chef, following the same recipes to cook selected dishes while enjoying the delicious tastings of your own making