Youth Cooking Workshop (ages 10-15) Japanese Sushi Rolls
Chef: Sunny de Ocampo | A75 | January 10 | 10am-12pm
- Youth Ages 10-15
- Youth Pair Ages 10-15
Japanese sushi rolls! A wonderful opportunity to gain experience joining our fun & interactive hands-on Sushi Making class
Enjoy Chef Sunny’s classic Japanese cooking workshop. Enjoy Japanese Miso soup on arrival to get ready for your exciting workshop beginning with learning how to make the special sushi rice. Next stage will be so much fun, learning the art of hands-on rolling your sushi to a perfect shape!
Begin with your child partner ‘Vegetarian Sushi Roll’: Chopping vegetables, avocado, pickles & preparing the classic flavored Japanese omelette. Learn how to role it! (Might be a bit messy to begin with – but who cares…) Teriyaki Chicken Sushi is your next, this time your sushi roll has already improved…ready to your third ‘Battleship Sushi’ with Tuna, Mayo and pickled shallots, then finish up with Japanese desert ‘Green tea Tiramisu’ – What an exotic culinary journey!
At our newly designed hands-on Youth Culinary Workshop all participants will team-up to pairs following the same recipes guided by our chef to cook selected dishes while enjoying the delicious tastings of your own making!