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Thai Classics Dishes

Chef: Mark de Souza or Kym Chambers | Feb 13 | March 6 | April 10 | May 15 | 6pm-8:30pm | A$150pp

Quick Details

Person

A$ 150

Pairs

Price includes 2 people - 10% discount

A$ 270

Group

Price includes 4 people - 20% discount

A$ 480

Details

In this class you will all cook & share your own made Bangkok Street Food Feast!

Join the Chef for a Thai food cooking adventure to discover the freshness and delicious flavours of some of the most popular Thai cuisine dishes.

Menu

  • Tom Yum Soup
  • Som Tum Thai Papaya Salad
  • Gai Yang Chicken
  • Phad Thai: Chicken & Prawn
  • Sticky Coconut Rice with Mango

~Thai Classics Dishes Testimonial~
Our teacher Mark was amazing and made the class so much fun. The food we cooked tasted like restaurant quality. I can’t believe we made it ourselves. I would definitely recommend this to friends. We loved it!!
~Danne Garmony, July 2025

Tray of rice noodles above bowls with herbs and vegetables on a table.

~Thai Classics Dishes Testimonial~
Really enjoyed the Thai cooking class with chef mark.
Was a beautiful setting and the recipes were easily explained and to follow.
Food was amazing.
Tom yum soup, papaya salad, gai yang, pad Thai and Thai glutinous rice with mango
.
~Tania Freestone, September 2025

A bowl of soup with lime, cilantro, onions, and white pieces, drizzled with chili oil.