Chef: Riki Kaspi | A$65 | March 26 | 6pm-8:30pm
Enjoy our unique long-table dinning experiance offering Riki’s favourite selection of Middle Eastern & Moroccan Couscous Feast dishes
Chef: Riki Kaspi
Come Feast with Us! a unique shared generous dining experience with Live Flamenco Dancer and Spanish guitar where Riki will be cooking for you a feast of her own selection of Spanish food: Seafood paella, Char-grilled spicy squid & chorizo, Patats bravas in Romesco sauce, traditional bread Catalan pan con tomate, Churros dip in chocolate Jaffa and more…
Put yourself, friends and family in the hands of Chef Riki Kaspi’s favourite selection of food served on long tables, while you sit back, relax, enjoy and mingle with others
Book your places NOW at our beautiful rustic warehouse styled venue – groups welcome! Don’t forget we are BYO!