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Beginners Knife Skills Workshop

Chef: Daniel Robinson | August 27 | 6pm-8:30pm | A$120pp

Quick Details

Person

A$ 120

Pair

Price includes 2 people

A$ 240

Learn essential knife skills in this beginner-friendly workshop so you can cook at home like a pro with joy, confidence, and creativity!

You’ll learn essential knife techniques that make home cooking safer, faster, and more enjoyable. Guided by a professional Chef, who’ll share insider tips and culinary tricks.

In this class, we’ll cover:

  • Knife safety and maintenance basics
  • How to choose the right knife for the job
  • Proper grip and cutting technique
  • Finely dicing onions, garlic, and ginger
  • Julienning carrots and brunoising root vegetables
  • Slicing mushrooms like a pro
  • De-seeding, slicing, and dicing chilies
    and more…

Adding your ‘perfect chopped ingredients’ to the Chefs Stir Fried Noodles dish to create a delicious dinner for all to enjoy together at the end, along with some yummy Classic Bruschetta.

Knives will be provided for the class.

We are BYO!

Suitable for 14 year olds plus

~Knife Skills Workshop Testimonial~
My fiancé and I had a great time at the knife skill class. It was great knowledge, beautiful night out. Nice to cook & mingle! Recommend 100%
~Beth Poli, November 2024