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Beginners Knife Skills Workshop

Chef: Daniel Robinson | December 5 | 6pm-8pm | A$120pp

Quick Details

Person

A$ 120

Pair

Price includes 2 people

A$ 240

Learn essential knife skills in this beginner-friendly workshop so you can cook at home like a pro with joy, confidence, and creativity!

You’ll learn essential knife techniques that make home cooking safer, faster, and more enjoyable. Guided by a professional Chef, who’ll share insider tips and culinary tricks.

In this class, we’ll cover:

  • Knife safety and maintenance basics
  • How to choose the right knife for the job
  • Proper grip and cutting technique
  • Finely dicing onions, garlic, and ginger
  • Julienning carrots and brunoising root vegetables
  • Slicing mushrooms like a pro
  • De-seeding, slicing, and dicing chilies
    and more…

Adding your ‘perfect chopped ingredients’ to the Chefs Stir Fried Noodles dish to create a delicious dinner for all to enjoy together at the end, along with some yummy Classic Bruschetta.

Knives will be provided for the class.

 

~Knife Skills Workshop Testimonial~
My fiancé and I had a great time at the knife skill class. It was great knowledge, beautiful night out. Nice to cook & mingle! Recommend 100%
~Beth Poli, November 2024