Sausages Making Workshop

Time to make your own, fresh, healthy & tasty homemade sausages!

Menu

• English Bangers/Chipolotas – pan-fried
• South African Lamb Boerwors – grilled & baked
• Fresh Spanish Chorizo

At the beginning of your workshop all participants will be teamed-up into pairs. During the workshop you will all follow the same recipes to learn mincing, stuffing, twisting sausages and practicing techniques to cook sausages the right way. Then you will enjoy the delicious tastings of your own freshly cooked sausages!

~Sausages Workshop Testimonial~
Very interactive class that was packed with information and delicious food. Highly recommended as a fun activity with family, friends or your partner. The host was amazing.
We really enjoyed the entire experience.
~Nelis van Wyk, July 2024

~Sausages Workshop Testimonial~
I had a really good time at the Sausage making class. I had tried to make one lot of sausages at home and couldn’t get it quite right, this was a perfect opportunity. Three different types were made and we all had hands on to make them, cook them, and eat them after. Our instructor Mark was very pleasant and eager to teach us.
~Jordan Peace, April 2025