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Spanish Tapas

Chef: Riki Kaspi, Kym Chambers or Mark de Souza | November 18 | December 9 | January 13 | 6pm-8:30pm | A$150pp

Quick Details

  • Cuisine Type: South American, Vegetarian, Fish & Seafood, Spanish, Modern, Mediterranean
  • Drinks: We are BYO!
  • Age: Suitable for ages 14 plus

Person

A$ 150

Pair

A$ 270

Details

Spanish Tapas are designed to encourage conversation. You don’t need to stay in your seat while you dine on these delicious morsels. They are so adaptable. Have one for a snack, or make many to host a social feast.

Menu

  • Catalan Bread
  • Chorizo Meatballs
  • Dukkah Prawns
  • Chicken Pintxo
  • Croquettes with Ham & Cheese
  • Patatas Bravas with Romesco Sauce
  • Baked Stuffed Mushrooms
  • Churros in Hot Chilli Chocolate Sauce

~Spanish Tapas Cooking Class Testimonial~
It was a great night! The Spanish Tapas cooking lesson by the wonderful Rika was easy to follow with lots of handy tips. Everyone was involved, making it social & fun. Highly recommend you have a go! Rob & Carole
~Robert Mead, July 2025

a group of people preparing food in a kitchen

~Spanish Tapas Cooking Class Testimonial~
An absolutely fantastic class! Riki is a very talented chef and a great teacher. She demonstrated everything and gave very clear instructions and supervision. She was very knowledgeable and answered everyone’s questions thoroughly, and was very interactive throughout. Other classes I’ve done elsewhere you just get a recipe card and get told to get on with it but this class you actually will get taught things!!! The food was absolutely delicious too!!! We are excited to book our next class.
~Adam McCavery, October 2025