Suitable for 14 year olds plus
Israeli born Chef Riki Kaspi is looking forward to share with you the most iconic dishes of modern Israeli cuisine: Humus, Falafel, Shakshuka, Shawarma…
Riki, along the line with contemporary Israeli chefs, combining ‘Simple Ingredients Big Flavorers’ classic iconic dishes, with her own tuch upon modern ingredients & exotic flavourers borrowed from modern global cusines.
Make your group booking! Invite your family & friends to share a unique dinning experience at our newly designed venue. Seat back to enjoy a delicious feast served to share on long tables dining while mingle with others on a glass of wine…(We are BYO!)