- NEW! A$65 per person | Must book per pair
Chef: Riki Kaspi | Feb. 12 | 6pm
Join us with your partner in this uber fun, value-for-money class!
Cooking Classes Gift Vouchers-All Ages&Occasions!
In our unique, hands-on learning environment everyone is broken into small teams and everyone makes a different dish under the guidance of the instructor in our cooking courses in Perth. Explore the variety of classes or skill sharpening workshops we host at The Cooking Professor Culinary School to find the cooking class in Perth that’s right for you.
Best cooking classes in Perth! Offering large range of cooking classes: Moroccan, Spanish, Italian, Asian, Middle Eastern, French, Kids class and much more!
No Classes found.
Chef: Riki Kaspi | Feb. 12 | 6pm
Join us with your partner in this uber fun, value-for-money class!
Chef: Riki Kaspi | NEW! A$65 per person | Must book per pair | Feb. 14 | 6pm
Starting with the art of ‘double dipping’ in Riki’s Hummus served with side baked Pita & Za’atar,…
Chef: Riki Kaspi | February 16 | 6pm
Listen to jazz while enjoying Riki’s delicious food Your event is a sit-down dinner event with live entertainment served in a long table sitting.
Chef: Sunny de Ocampo | Feb. 18 | 6pm
If you have always wanted to know how to make these delicious melt-in-your-mouth morsels and killer risottos, this is the class for you.
Chef: Riki Kaspi | Feb. 19 | 6pm
If you love great food but don’t have a lot of time to spend in the kitchen, this is the class for you.
Chef: Riki Kaspi | Feb 21 | 6pm
A magical journey of the senses…
Chef: Riki Kaspi | Feb 23 | 10am
Enjoy dinner together over your hand-made pasta – served with two delicious ‘Classic Italian’ sauces, and garlic bread!
Chef: Sunny de Ocampo | Feb. 25 | 6pm
Join us with your partner in this uber fun, value-for-money class!
Chef: Sunny de Ocampo | Feb. 28 | 6pm
Chorize meatballs, Dukkah prawns, Croquettes with Serrano ham and Manchego, Baked stuffed mushrooms, Churros in hot chilli chocolate and more…””Tapas”” refers to a variety of small…
Chef: Riki Kaspi | Mar. 1 | 6pm | Fully Booked!
This is a class for anyone who wants to add some variety to their diet.
Chef: Sunny de Ocampo | Mar. 4 | 6pm
This class will teach you more than just the ever popular fresh rolled rice paper roll – introducing you to a world of Vietnamese food and…
Chef: Riki Kaspi | Mar. 5 | 6pm | Fully Booked!
In this very popular class you will explore the exotic world of the Maghreb with our expert chef.
Chef: Riki Kaspi | Mar 7 | 6pm
This is French food at it’s best and to this day, the cornerstone of classic cuisine!
Chef: Riki Kaspi | Mar. 8 | 6pm
Learn to make handmade pasta – such a great skill and so much fun! Our Chefs will pre-make 2 sauces to be served with your carby creations.
Chef: Sunny de Ocampo | Mar. 11 | 6pm
Learn several different dishes including Wakame & Silken Tofu, Teriyaki Chicken, Vegetable Tempura with light soy dipping sauce, and Miso Glazed Eggplant!
Chef: Riki Kaspi | Mar. 12 | 6pm
Take a trip to the coast of Spain right here in heart of Perth!
Chef: Riki Kaspi | Mar. 14 | 6pm
Do not miss this unique opportunity to meet Riki on her own culinary home ground!
Chef: Riki Kaspi | Mar. 16 | 10am
Book the kids in to enjoy a fun and rewarding time with Chef Riki!
Chef: Sunny de Ocampo | Mar. 18 | 6pm
A class for all the senses! Classic & delicious! Tom yum hot & sour prawn soup, Thai fish cakes, Green papaya salad, Phad Thai, Sago coconut and…
Chef: Riki Kaspi | Mar. 19 | 6pm
The Middle East is an exotic and ancient region that is one of the crossroads of the world.
Chef: Sunny de Ocampo | March 25 | 6pm
Time to make your own, fresh, healthy & tasty homemade sausages!
Chef: Riki Kaspi | March 30 | 6pm
Listen to jazz while enjoying Riki’s delicious food Your event is a sit-down dinner event with live entertainment served in a long table sitting.
Chef: Riki Kaspi | Apr. 1 | 6pm
Take a culinary stroll into the narrow streets of Marrakech ‘The Red City’ vibrant colourful food markets to Join generations of travelers, writers, food lovers inspired by…
Chef: Sunny de Ocampo | Apr. 2 | 6pm
Chef Sunny de Ocampo will take you on journey through the Indian sub-continent.
Chef: Sunny de Ocampo | $105 | Apr. 9 | 6pm
Join our chef Sunny to prepare his own dim sum selection
Chef: Sunny de Ocampo | Apr. 10 | 6pm
Learn the art of stir fry and how to season your wok.
Chef: Sunny de Ocampo | Apr. 13 | 10am
A wonderful opportunity to share this fun & interactive culinary experience with your child! Starting with a classic: Japanese Miso soup!
Chef: Riki Kaspi | Apr. 16 | 6pm
This is a great class to learn about the succulent world of seafood.
Chef: Sunny de Ocampo | May 6 | 6pm
Time to make your own, fresh, healthy & tasty homemade sausages!
Chef: Riki Kaspi | A$55 (This event is not a cooking class) | May 11 | 6pm
Get your friends, family or work colleagues together and join in an evening transporting you to the exotic Moroccan…