Workshop Instructor: Liz Bowman | A$75 | September 2 | 6pm-8pm
Fermenting is quick, simple, and a healthy way to add extra flavour to your meals. Learn to make a variety of fermented foods and…
Hands-on cooking classes learning environment, everyone is broken into small teams and everyone makes a different dish under the guidance of the instructor. Explore the variety of cooking classes or skill sharpening workshops we host at The Cooking Professor Culinary School to find the perfect cooking classes in Perth that’s right for you.
The best cooking classes in Perth! Offering a large range of cooking courses at our Mt. Hawthorn location. Moroccan, Spanish, Italian, Asian, Middle Eastern, French, Kids class and much more! What are you waiting for let’s join in and discover a new experience in the cookery class. So, if you are looking for “cooking classes near me”, we are just around the corner at Mt. Hawthorn.
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Chef: Riki Kaspi | June 5 | August 21 | 6pm-8:30pm
Celebrate a memorable dinning experience with Riki’s famously delicious Spanish Paella & tapas foods selection joined by Farida Rabih in Live Flamenco Dancing.
Chef: Riki Kaspi | May 19 | 6pm-8:30pm
Riki’s choice of her own homeland Middle Eastern fresh, healthy & delicious exotic popular dishes on this Middle Eastern cooking class.
Chefs: Riki Kaspi or Robyne Low | $75 per child | October1 | 10am-12pm
Join the “kids in the kitchen” to enjoy a fun and rewarding time with Chef Riki!
Chef: Riki Kaspi | September 28 | 6pm – 8:30pm
Menu: Saffron-Ras el hanut Moroccan Chicken, preserved lemon, chilli & mint; ‘Madbuha’ Tomato & Roasted Capsicum salad; Moroccan Lamb Cigars; Chickpeas & Vegetables Couscous Salad;…
Chef: Riki Kaspi | A$65 | July 17 | 6pm-8:30pm
Enjoy our unique long-table dinning experiance offering Riki’s favourite selection of Middle Eastern & Moroccan Couscous Feast dishes
Chef: Riki Kaspi or Sunny de Ocampo | $75 per child | October 5 | 10am-12pm
A different fun and exciting class for your kids!
Chef: Riki Kaspi or Sunny de Ocampo | October 6 | 10am-12pm
New Menu! Riki’s different fun & exciting hands-on kids cooking classes – menu #3
Chef: Robyne Low | July 7 | August 18 | 6pm-8:30pm
Join Chef Robyne Low on an exciting culinary journey across the Australian landscape to discover various ingredients that are unique to this country.
Wine Pairing & Food Tasting Event
Join Chef Riki Kaspi to an exciting Moroccan Dinner Party Meals Cooking Demonstrations Event, offering generous size delicious tastings paired with 3 wines Selected by Scott Yelland from…