(Special Dinner Event) | December 1 | 6pm
Join a special dinner event with Chef Vincent Lim traveling around Asia to uncover the soul of food
Perth Cooking Classes
In our unique, hands-on learning environment everyone is broken into small teams and everyone makes a different dish under the guidance of the instructor in our cooking courses in Perth. Explore the variety of classes or skill sharpening workshops we host at The Cooking Professor Culinary School to find the cooking class in Perth that’s right for you.
- Home
- Cooking Classes
Best cooking classes in Perth! Offering large range of cooking classes: Moroccan, Spanish, Italian, Asian, Middle Eastern, French, Kids class and much more!
Choose By Date
Choose By Class
No Classes found.
Chef: Riki Kaspi | Dec. 4 | 6pm
This is a class for anyone who wants to add some variety to their diet.
Chef: Sunny de Ocampo | Dec 10 | 6pm
This class will teach you more than just the ever popular fresh rolled rice paper roll – introducing you to a world of Vietnamese food and…
Chef: Riki Kaspi | December 15 | 6pm
Get your friends, family or work colleagues together and join in an evening transporting you to the exotic Moroccan ‘Marrakesh Markets’ & Middle Eastern street food culture.
Chef: Riki Kaspi | Dec. 17 | 6pm
In this cooking class, Riki will be offering new Moroccan dishes with ‘exotic’ twist to your Christmas family celebrations.
Chef: Anthony Georgeff | Dec. 20 | 10am
Riki is offering you and your child a unique hands-on culinary experience. Come along and have fun in this 2.5 hour class – this will be a…
Chef: Riki Kaspi | Jan. 3 | 10am
Book the kids in to enjoy a fun and rewarding time with Chef Riki!
Chef: Riki Kaspi | Jan. 4 | 10am
A different fun and exciting class for your kids!
Chef: Sunny de Ocampo | Jan. 8 | 6pm
Chorize meatballs, Dukkah prawns, Croquettes with Serrano ham and Manchego, Baked stuffed mushrooms, Churros in hot chilli chocolate and more…””Tapas”” refers to a variety of small…
- New! $65 per person - Must book per pair
Chef: Riki Kaspi | Jan 10 | 10am
Enjoy dinner together over your hand-made pasta – served with two delicious ‘Classic Italian’ sauces, and garlic bread!
- NEW! A$65 per person | Must book per pair
Chef: Riki Kaspi | Jan. 12 | 6pm
Starting with the art of ‘double dipping’ in Riki’s Hummus served with side baked Pita & Za’atar, grated fresh tomato, spicy ‘Harissa’ & pickled olives – The…
Chef: Sunny de Ocampo | January 14 | 6pm
Time to make your own, fresh, healthy & tasty homemade sausages!
Chef: Sam of BonPussy | January 15 | 6pm
This class is being run by the team behind BonPussy Jamaican Foods, WA’s own producer of sensational Jamaican Products. Rates A$95 per person About This class…
Chef: Riki Kaspi | Jan 17 | 6pm
Take a culinary stroll into the narrow streets of Marrakech ‘The Red City’ vibrant colourful food markets to Join generations of travelers, writers, food lovers inspired by…
- NEW! A$65 per person | Must book per pair
Chef: Sunny de Ocampo | Jan. 19 | 10am
A wonderful opportunity to share this fun & interactive culinary experience with your child! Starting with a classic: Japanese Miso soup!
Chef: Sunny de Ocampo | Jan. 21 | 6pm
Learn the art of stir fry and how to season your wok.
- NEW! A$65 per person | Must book per pair
Chef: Riki Kaspi | Jan. 22 | 6pm
Join us with your partner in this uber fun, value-for-money class!
Chef: Sunny de Ocampo | Jan. 23 | 6pm
A class for all the senses! Classic & delicious! Tom yum hot & sour prawn soup, Thai fish cakes, Green papaya salad, Phad Thai, Sago coconut and…
Chef: Riki Kaspi | Jan 24 | 6pm
This is French food at it’s best and to this day, the cornerstone of classic cuisine!
Chef: Riki Kaspi | Jan. 29 | 6pm
Take a trip to the coast of Spain right here in heart of Perth!
Chef: Sunny de Ocampo | Jan. 30 | 6pm
Chef Sunny de Ocampo will take you on journey through the Indian sub-continent.
Chef: Riki Kaspi | Jan. 31 | 6pm
If you love great food but don’t have a lot of time to spend in the kitchen, this is the class for you.
(Demonstration & Tasting Event) | February 2 | 10am
Book this event now and join Riki’s cooking demonstrations to see how you can easily make delicious authentic Moroccan meals at home with Riki’s spice products.
Chef: Riki Kaspi | Feb. 1st | 6pm
Do not miss this unique opportunity to meet Riki on her own culinary home ground!
Chef: Sunny de Ocampo | Feb. 4 | 6pm
Learn several different dishes including Wakame & Silken Tofu, Teriyaki Chicken, Vegetable Tempura with light soy dipping sauce, and Miso Glazed Eggplant!
Chef: Riki Kaspi | Feb. 5 | 6pm
In this very popular class you will explore the exotic world of the Maghreb with our expert chef.
Chef: Riki Kaspi | Feb. 7 | 6pm
The Middle East is an exotic and ancient region that is one of the crossroads of the world.
Chef: Riki Kaspi | Feb. 11 | 6pm
This is a great class to learn about the succulent world of seafood.
Chef: Riki Kaspi | February 16 | 6pm
Listen to jazz while enjoying Riki’s delicious food Your event is a sit-down dinner event with live entertainment served in a long table sitting.
Chef: Sunny de Ocampo | Feb. 18 | 6pm
If you have always wanted to know how to make these delicious melt-in-your-mouth morsels and killer risottos, this is the class for you.
- NEW! A$65 per person | Must book per pair
Chef: Sunny de Ocampo | Feb. 25 | 6pm
Join us with your partner in this uber fun, value-for-money class!