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Current Classes
We open for a fun-filled year of Cooking Lessons on 3 February. All of our classes are hands-on - you actually learn to cook. We eat what we cook, so each class is also a gourmet feast!
Gourmet Journey
Saturday 31 July at 10:30am - with Sunny De Ocampo
This class, taken by chef Sunny, is a variation on our usual Gourmet Saturdays. This class will commence at the Cooking School at 10:30am. From there, Sunny will take you to Northbridge where he will host you in a shopping and tasting tour of his favourit... read more »
Price per person - $80.00
*BOOKED OUT*
Classes for August 2010
Seductive Sweets
Monday 2 August at 6:30pm - with Riki Kaspi
Cakes and desserts - they are so seductive! There are people, so the Cooking Professor is told, who turn to the desserts part of the menu first before choosing anything else, just to make sure that they leave plenty of space for their sweets fix! In this ... read more »
Price per person - $80.00
*BOOKED OUT*
Private Class
Tuesday 3 August at 1:00pm - with Sophie Budd
The Cooking Professor's Cooking School specialises in corporate team building and training events (and just good old fashioned bonding!). We can design a day or half day or evening program to suit your requirements.
The Cooking Professor's Cook... read more »
*BOOKED OUT*
Vegetarian Feast
Tuesday 3 August at 6:30pm - with Sunny De Ocampo
Vegetables are healthy! And they make for an infinite variety of wonderful tasty food. Vegetables are not just for vegetarians. This is a class for anyone who wants to add some variety to their diet beyond what can be the boring old meat and two as well a... read more »
Price per person - $80.00
Hurry, only 5 places remaining!
Corton Bloke
Wednesday 4 August at 6:30pm - with Peter Kenyon
This class has proven to be just so popular that we have to run it again. It is our famous beginners class. It has become so famous, in fact, that we have had to change its name! A renowned French Cooking School reckons that we are so compe... read more »
Price per person - $80.00
*BOOKED OUT*
Indian Nights, Indian Delights
Friday 6 August at 6:00pm - with Sunny De Ocampo
India is a kaleidoscope of wonderful flavours. In this Friday Sundowner class Chef Sunny will take you on a journey through India, tasting spicey and oh so satisfying Indian food. Here is the guide to preparing wonderful dishes from the sub-conti... read more »
Price per person - $80.00
*BOOKED OUT*
Pasta and Risotto
Sunday 8 August at 10:30am - with Sophie Budd
Pasta is a great standby, especially midweek. However, there is so much more to pasta than packet pasta bought at the supermarket. In this very popular class, you will learn how to make fresh pasta. You will not believe the difference that fresh pasta mak... read more »
Price per person - $80.00
*BOOKED OUT*
French Bistro
Monday 9 August at 6:30pm - with Riki Kaspi
Paris is such a cosmopolitan city. But one of its most enduring culinary treats is the traditional Bistro. Riki spent some time working in bistros around France and one of her many passions is French Bistro food. In this class, Riki will take you on a jou... read more »
Price per person - $80.00
*BOOKED OUT*
Winter Comfort
Tuesday 10 August at 6:30pm - with Sunny De Ocampo
The chilly winds of winter are upon us, the rain is on the roof and the fire is blazing inside. It is time for those slow cooked, heart warming winter dishes. In this class you will learn how to make the perfect winter meal, from hearty soups to wonderful... read more »
Price per person - $80.00
10 places remaining
Corton Bloke
Wednesday 11 August at 6:30pm - with Peter Kenyon
This class has proven to be just so popular that we have to run it again. It is our famous beginners class. It has become so famous, in fact, that we have had to change its name! A renowned French Cooking School reckons that we are so compe... read more »
Price per person - $80.00
*BOOKED OUT*
Pasta and Risotto
Thursday 12 August at 6:30pm - with Sophie Budd
Pasta is a great standby, especially midweek. However, there is so much more to pasta than packet pasta bought at the supermarket. In this very popular class, you will learn how to make fresh pasta. You will not believe the difference that fresh pasta mak... read more »
Price per person - $80.00
*BOOKED OUT*
Yokoso Japan
Friday 13 August at 6:00pm - with Sunny De Ocampo
Learn the art of sushi with a Chef Sunny De Ocampo. Sunny is an ultra-enthusiastic teacher and he will let you in on his secrets from the “Land of the Rising Sun.” Create your own sushi with a new modern twist using the freshest ingredients with extra... read more »
Price per person - $80.00
*BOOKED OUT*
Private Class
Saturday 14 August at 10:30am - with Peter Kenyon
The Cooking Professor's Cooking School specialises in corporate team building and training events (and just good old fashioned bonding!). We can design a day or half day or evening program to suit your requirements.
The Cooking Professor's Cook... read more »
*BOOKED OUT*
The Tajine
Monday 16 August at 6:30pm - with Riki Kaspi
Moroccan Food is one of the great cuisines of the world. In this very popular class you will explore the exotic world of the Maghreb with our expert chef. You will learn about the use of the tajine, that conical shaped dish that delivers those wonderful f... read more »
Price per person - $80.00
*BOOKED OUT*
Greece and Turkey: So near but...
Tuesday 17 August at 6:30pm - with Riki Kaspi
Despite any political tension between, Greece and Turkey, they share more than a little in their cuisines. Let the world of cuisine rule in terms of harmony!! In this class, Riki Kaspi, whose family background is in part Turkish but who loves Greek food, ... read more »
Price per person - $80.00
9 places remaining
Corton Bloke
Wednesday 18 August at 6:30pm - with Peter Kenyon
This class has proven to be just so popular that we have to run it again. It is our famous beginners class. It has become so famous, in fact, that we have had to change its name! A renowned French Cooking School reckons that we are so compe... read more »
Price per person - $80.00
*BOOKED OUT*
Chef's Secrets
Thursday 19 August at 6:30pm - with Sophie Budd
We have repeatedly been asked to do a class on basic kitchen skillls. These skills make cooking so much less stressful and so much easier. Sophie has a huge number of hints and secrets that she wants to share with you to acheive these goals, fro... read more »
Price per person - $80.00
Hurry, only 1 place remaining!
Olé Paella
Friday 20 August at 6:00pm - with Sunny De Ocampo
Chef Sunny's series of Friday night sun downers continues with this very popular exploration of one of Spain's greatest contributions to the world of cuisine: the oh-so-tasty paella. Take a trip to the coast of Spain right here in heart of Perth and learn... read more »
Price per person - $80.00
10 places remaining
Gourmet Dinner
Saturday 21 August at 10:30am - with Peter Kenyon
This Saturday class has proven to be so popular. The class leads to a wonderful gourmet dinner for participants and their partners or friends. The class begins at 10:30am and includes lunch. Your chef will guide you in the preparation of a beautiful gourm... read more »
Price per person - $80.00
*BOOKED OUT*
Pasta Shapes
Sunday 22 August at 10:30am - with Sophie Budd
Our Pasta classes have been a resounding success. Many of our students have taken the Pasta and Risotto class and are now clamouring for more. "How do we make ravioli?", you say. "And what about tortellini?" Now is time for another pasta class, exploring ... read more »
Price per person - $80.00
10 places remaining
A Moroccan Feast
Monday 23 August at 6:30pm - with Riki Kaspi
Moroccan Food is one of the great cuisines of the world. In this class you will explore the exotic world of the Maghreb with our North African and Middle Eastern specialist, Riki Kaspi. The emphasis is on the subtle use of spices with meats, fish and vege... read more »
Price per person - $80.00
*BOOKED OUT*
Sticky Winter Puddings
Tuesday 24 August at 6:30pm - with Sophie Budd
When the rain is pelting down and the temperature is falling through the floor, what could be better than a lovely, warming winter pudding? In this class Sophie will show you how to produce a range of those sticky, sweet and oh-so-satisfying win... read more »
Price per person - $80.00
8 places remaining
Corton Bloke
Wednesday 25 August at 6:30pm - with Peter Kenyon
This class has proven to be just so popular that we have to run it again. It is our famous beginners class. It has become so famous, in fact, that we have had to change its name! A renowned French Cooking School reckons that we are so compe... read more »
Price per person - $80.00
Hurry, only 1 place remaining!
Private Class
Wednesday 25 August at 9:00am - with Peter Kenyon
The Cooking Professor's Cooking School specialises in corporate team building and training events (and just good old fashioned bonding!). We can design a day or half day or evening program to suit your requirements.
The Cooking Professor's Cook... read more »
*BOOKED OUT*
Rick Stein's Seafood Journey
Thursday 26 August at 6:30pm - with Sophie Budd
Celebrity TV chef Rick Stein's first love is seafood. And our very own Sophie Budd trained at Rick Stein's famous seafood restaurant in Padstow, Cornwall. So, in this very special night you will learn from Sophie some of the lessons she learned at the sto... read more »
Price per person - $90.00
*BOOKED OUT*
Breakfast & Brunch
Saturday 28 August at 10:30am - with Riki Kaspi
When Riki owned Riki Blake's cafe in North Perth, she had a huge following for her breakfasts and brunches. We are now so lucky having Riki sharing her secrets and recipes with you at the Cooking Professors School. In this class, Riki will teach you how t... read more »
Price per person - $80.00
7 places remaining
Fast But Fabulous
Monday 30 August at 6:30pm - with Riki Kaspi
You have finished work and its mid-week. You want to eat well but not be a slave to the kitchen. And you don’t want to get into the rut of the same old pasta or grill. Even worse, you don't want to succumb to buy-in fast food. Why not learn how to m... read more »
Price per person - $80.00
*BOOKED OUT*
Mediterranean Journey - Spain and North Africa
Tuesday 31 August at 6:30pm - with Peter Kenyon
The cuisines of Morocco and Spain are going through a rediscovery. It is not hard to see why. With influences from North Africa, France and Italy as well as from the voyages of discovery to the Americas, Spanish food typically has strong flavours and bril... read more »
Price per person - $80.00
Hurry, only 3 places remaining!
Classes for September 2010
Sophie's 'Masterchef'
Thursday 2 September at 6:30pm - with Sophie Budd
No, the Cooking School is not turning into a real TV set! But we thought we might have a bit of fun with our very own version of that amazingly addictive cooking show, Masterchef. This TV program has really captured the imaginat... read more »
Price per person - $80.00
10 places remaining
"Pinoy Ako" Philippine Island Cuisine
Friday 3 September at 6:00pm - with Sunny De Ocampo
The tastes of the Philippines are the home town flavours of chef Sunny de Ocampo. Filipino cuisine is the marriage of Spanish falvours, the influences of South-East Asia and the those of the indigenous cuisine of the Philippine islands themselves. It is "... read more »
Price per person - $80.00
*BOOKED OUT*
Gourmet Dinner
Saturday 4 September at 10:30am - with Sophie Budd
This Saturday class has proven to be so popular. The class leads to a wonderful gourmet dinner for participants and their partners or friends. The class begins at 10:30am and includes lunch. Your chef will guide you in the preparation of a beautiful gourm... read more »
Price per person - $80.00
*BOOKED OUT*
Mediterranean Journey - The South of France
Tuesday 7 September at 6:30pm - with Peter Kenyon
The South of France: sunshine, rolling hills redolent with herbs and the sea. All of these are the backdrop to a famous cuisine that is noted for its seafood, lamb and olives. In this class, let's go on a culinary journey to this land that follows the Med... read more »
Price per person - $80.00
*BOOKED OUT*
Pasta and Risotto
Thursday 9 September at 6:30pm - with Sophie Budd
Pasta is a great standby, especially midweek. However, there is so much more to pasta than packet pasta bought at the supermarket. In this very popular class, you will learn how to make fresh pasta. You will not believe the difference that fresh pasta mak... read more »
Price per person - $80.00
*BOOKED OUT*
Private Class
Friday 10 September at 12:00am - with Peter Kenyon
The Cooking Professor's Cooking School specialises in corporate team building and training events (and just good old fashioned bonding!). We can design a day or half day or evening program to suit your requirements.
The Cooking Professor's Cook... read more »
*BOOKED OUT*
Sawadee Thai - A Thai Trilogy
Friday 10 September at 6:00pm - with Sunny De Ocampo
Sunny side UP! style is the cooking of traditional Thai dishes with a Modern Australian presentation. This is a class for hot lovers and passionate eaters. Tantalize your taste buds and create modern culinary art from the Land of Smiles. Chef Sunny will e... read more »
Price per person - $80.00
7 places remaining
Gourmet Dinner
Saturday 11 September at 10:30am - with Peter Kenyon
This Saturday class has proven to be so popular. The class leads to a wonderful gourmet dinner for participants and their partners or friends. The class begins at 10:30am and includes lunch. Your chef will guide you in the preparation of a beautiful gourm... read more »
Price per person - $80.00
*BOOKED OUT*
Mediterranean Journey - Italy
Tuesday 14 September at 6:30pm - with Peter Kenyon
Is Italian Australia's national cuisine? You would almost think so given the number of Italian restaurants and cafes. From the impact of the great Italian immigration into Australia in the 1950s and 60s to the natural influences of weather and terrain, no... read more »
Price per person - $80.00
6 places remaining
Bread for Beginners
Thursday 16 September at 6:30pm - with Sophie Budd
Bread is the staff of life. It is also very rewarding to make. In this class Sophie will introduce you to the world of bread baking. You will not believe how simple it is to bake a loaf or two of the most delicious breads. As well as the basic loaf, Sophi... read more »
Price per person - $80.00
11 places remaining
Sawadee Thai - A Thai Trilogy
Friday 17 September at 6:00pm - with Sunny De Ocampo
Sunny side UP! style is the cooking of traditional Thai dishes with a Modern Australian presentation. This is a class for hot lovers and passionate eaters. Tantalize your taste buds and create modern culinary art from the Land of Smiles. Chef Sunny will e... read more »
Price per person - $80.00
12 places remaining
Private Class
Saturday 18 September at 10:30am - with Peter Kenyon
The Cooking Professor's Cooking School specialises in corporate team building and training events (and just good old fashioned bonding!). We can design a day or half day or evening program to suit your requirements.
The Cooking Professor's Cook... read more »
*BOOKED OUT*
Mediterranean Journey - Greece
Tuesday 21 September at 6:30pm - with Peter Kenyon
One of the world's most popular cuisines is that of Greece. It is also one of the oldest of the Mediterranean. Seafood, olives, olive oil, tomatoes, cheeses and vegetables are all essential. But perhaps the defining characteristic of Greek food is clean f... read more »
Price per person - $80.00
9 places remaining
Seafood without Fear
Thursday 23 September at 6:30pm - with Sophie Budd
Most of us love seafood, but for many it is a challenge to cook. In this class with Sophie, you will learn about different types of fish (including shellfish and crustaceans) and how to cook them just right. You will explore some innovative recipes to imp... read more »
Price per person - $90.00
*BOOKED OUT*
Sawadee Thai - A Thai Trilogy
Friday 24 September at 6:00pm - with Sunny De Ocampo
Sunny side UP! style is the cooking of traditional Thai dishes with a Modern Australian presentation. This is a class for hot lovers and passionate eaters. Tantalize your taste buds and create modern culinary art from the Land of Smiles. Chef Sunny will e... read more »
Price per person - $80.00
10 places remaining
Breakfast & Brunch
Saturday 25 September at 10:30am - with Riki Kaspi
When Riki owned Riki Blake's cafe in North Perth, she had a huge following for her breakfasts and brunches. We are now so lucky having Riki sharing her secrets and recipes with you at the Cooking Professors School. In this class, Riki will teach you how t... read more »
Price per person - $80.00
11 places remaining
Classes for October 2010
All Things Italian
Thursday 14 October at 6:30pm - with Sophie Budd
Is Italian Australia's national cuisine? You would almost think so given the number of Italian restaurants and cafes that we have. From the impact of the great Italian immigration into Australia in the 1950s and 60s to the natural influences of weather an... read more »
Price per person - $80.00
10 places remaining